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Alypsis

Aniseed

Scientific Name: Pimpinella anisum 

Country of Origin:  Egypt

Synonyms: Anisum officinalis, A. Vulgare, anise, sweet cumin

Plant Family:  Apiaceae(Umbelliferae)

Plant Parts Used:  Herbs/Seeds

Extraction Method:  Steam distillation

Physical Characteristics:  Colourless to pale yellow liquid

Dominants Note(s):  Top to Middle note

Aroma:  Warm, spicy-sweet characteristic.  

Main Constituents: Trans-anethole(75-90%)

Blends with: Amyris, Bay, Cardamom, Caraway, Cedarwood, Coriander, Dill, Fennel, Galbanum, Mandarin, Petitgrain, Rosewood

Safety Precautions:  The major component anethole is known to cause dermatitis in some individuals - avoid in allergic and inflammatory skin conditions.  In large doses it's a narcotic and slows down circulation; can lead to cerebral disorders.  Use in moderation

 

ATTENTION: Alypsis Inc products are for external use only unless otherwise indicated. This information is not intended to diagnose, treat, cure, or prevent any disease, and it should not be used by anyone who is pregnant or under the care of a medical practitioner.

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