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Alypsis

Fennel

Scientific Name: Foeniculum vulgare

Country of Origin: France

Synonyms: F. officinale, F. Capillaceum, Anethum foeniculum, fenkel

Plant Family: Apiaceae (Umbelliferae)

Plant Parts Used: Crushed Seed Extraction

Method: Steam distillation 

Characteristics: Colourless to pale yellow liquid

Dominant Note(s): Top to middle

Aroma: Floral, herby and slightly spicy.

Main Constituents: Anethole (50-60%), limonene, phellandrene, pinene, anisic acid, anisic aldehyde, camphene, limonene among others,

Blends With: Basil, Geranium, Lavender, Lemon, Rose, Rosemary, Sandalwood

Safety Precautions: Non-irritant, relatively non-toxic, non-sensitizing. Narcotic in large doses. Should not be used by epileptics or during pregnancy.

ATTENTION: Alypsis Inc products are for external use only unless otherwise indicated. This information is not intended to diagnose, treat, cure, or prevent any disease, and it should not be used by anyone who is pregnant or under the care of a medical practitioner.

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