Scientific Name:  Lavandulas

Country of Origin:  France

Synonyms: N/A

Plant Family:  Lamiaceae(Labiatae)

Plant Parts Used:  Flower tops.

Extraction Method:  Distillation

Physical Characteristics:  Yellow to white liquid.

Dominant Note(s):  Middle

Aroma:  Fresh, slightly spicy, herbaceous, floral.

Main Constituents:  40% linalool, 42 linalyl acetate

Blends well with:  Bergamot, Black Pepper, Cedarwood, Chamomile, Clary Sage, Clove, Cypress, Eucalyptus, Geranium, Grapefruit, Juniper, Lemon, Lemongrass, Mandarin, Marjoram, Oakmoss, Palmarosa, Patchouli, Peppermint, Pine, Ravensara, Rose, Rosemary, Tea Tree, Thyme and Vetivert.

Safety Precautions:  Non-toxic, non-irritant, non-sensitizing