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Scientific Name: Lavandulas
Country of Origin: France
Plant Family: Lamiaceae(Labiatae)
Plant Parts Used: Flower tops.
Extraction Method: Distillation
Physical Characteristics: Yellow to white liquid.
Dominant Note(s): Middle
Aroma: Fresh, slightly spicy, herbaceous, floral.
Main Constituents: 40% linalool, 42 linalyl acetate
Blends With: Bergamot, Black Pepper, Cedarwood, Chamomile, Clary Sage, Clove, Cypress, Eucalyptus, Geranium, Grapefruit, Juniper, Lemon, Lemongrass, Mandarin, Marjoram, Oakmoss, Palmarosa, Patchouli, Peppermint, Pine, Ravensara, Rose, Rosemary, Tea Tree, Thyme and Vetivert.
Safety Precautions: Non-toxic, non-irritant, non-sensitizing.
Collections: Essential Oils Karooch
Type: Essential Oil
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