Nutmeg

Scientific Name:  Myristica fragrans

Country of Origin:  Sri Lanka

Synonyms:  M. officinalis, M.aromatica, Nux moschat, myristica, mace(husk), macis

Plant Family:  Myristicaceae

Plant Parts Used:  Seeds

Extraction Method:  Distillation

Physical Characteristics:  Watery-white or pale yellow mobile liquid

Dominant Note(s):  Middle

Aroma: Sweet-warm spicy aroma

Main Constituents:  Monoterpen hydrocarbons 88%, camphene, pinene, dipentene, sabinene, cymene, with lesser amounts of geraniol, borneol, linalol, terpineol, myristicin(4-8%), safrol and elemincin

Blends With:  Oakmoss, Lavandin, Bay Leaf, Peru balsam, Orange, Geranium, Clary Sage, Rosemary, Lime, Petitgrain, Mandarin, Coriander, and other spice oils.

Safety Precautions:  Non-toxic, non-irritant and non-sensitizing.

ATTENTION: Alypsis Inc products are for external use only unless otherwise indicated. This information is not intended to diagnose, treat, cure, or prevent any disease, and it should not be used by anyone who is pregnant or under the care of a medical practitioner.