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Alypsis

Peppermint(Cornmint)

Scientific Name:  Mentha arvensis

Country of Origin:  India

Synonyms:  Field mint, Japanese mint

Plant Family:  Lamiaceae(Labiatie)

Plant Parts Used:  Flowering herb

Extraction Method:  Distillation

Physical Characteristics:  Colourless or pale yellow liquid

Dominant Note(s):  Middle

Aroma:  Strong, fresh, bitter-sweet minty odour somewhat peppermint

Main Constituents:  Menthol(70-95%), menthone(10-20%), pinene, menthyl acetate, ismomenthone, thujone, phellandrene, piperitone and menthofuran among others.

Blends well with:  similiar to peppermint.

Safety Precautions:  Non-toxic, non-irritant(except in concentration), may cause sensitization as menthol as an irritant.

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