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Alypsis

Tarragon

Scientific Name:  Artemisia dranunculus,

Country of Origin:  Hungary

Synonyms:  Estragon oil, Little dragon, Russian tarragon

Plant Family:  Asteraceae

Plant Parts Used:  Herb/flowering plant

Extraction Method:  Distillation

Physical Characteristics:  Colourless or pale yellow liquid

Dominant Note(s):  Top

Aroma:  Herby, anisic and spicy

Main Constituents:  Estragole(up to 70%), capillene, ocimene, nerol, phellandrene, thujone, and cineol among others.

Blends well with:  Angelica, Carrot Seed, Chamomile, Clary Sage, Fir, Juniper, Lavender, Lime, Pine, Mandarin, Rosewood, Verbena

Safety Precautions:  Moderately toxic, possibly carinogenic.  Avoid during pregnancy

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