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Botanical Name: Triticum aestivum
Obtained From: Wheat
Wheatgerm is most often used in small proportions with other oils because it provides vitamin E which is a preservative. The consistency is slightly thick and it has a mild odour. Wheatgerm improves the penetration of other oils.
Collections: Carriers and Butters Karooch
Type: Carrier Oil/Butters
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